Cool Ganth Gobhi Recipe Ideas. 125 gm ghee or vegetable oil ; Add 1tsp turmeric powder, 1/2 tsp ginger powder, 1 tsp kashmiri red chilly powder, salt and give it a good.
When all slices are in, fry it for ½ minutes & then add leaves to the pot. Web punjabi ganth gobhi sabzi | knol khol | kohlrabi vegetable recipe in hindi ganth gobhi or knol khol is called kohlrabi, german cabbage, and turnip cabbage.th. Web now add the tomato puree to it.
Mix Well And Le It Simmer For Few Minutes So Tgat All The Aroma Of The Maslas Mix In It Well.
Add 1tsp turmeric powder, 1/2 tsp ginger powder, 1 tsp kashmiri red chilly powder, salt and give it a good. 1 tsp succh bari (powdered) a pinch of hing 1 tsp sonth powder ; Web fry it a little and add lump cabbage slices first.
Monji Haak Or Monji Haakh Is A Simple Stew From Kashmir That Makes.
125 gm ghee or vegetable oil ; 7 tsp garam masala ; Dry roast the mustard seeds and fennel seeds just for a minute on low flame to.
Web Take A Pan And Heat Oil In It.
Web now add the tomato puree to it. Add salt as per taste. 1 1/2 kg knol khol ;
Web Punjabi Ganth Gobhi Sabzi | Knol Khol | Kohlrabi Vegetable Recipe In Hindi Ganth Gobhi Or Knol Khol Is Called Kohlrabi, German Cabbage, And Turnip Cabbage.th.
Ganth gobhi ki kashmiri subzi. Add the saunf powder and ginger powder. Web monji haak from kashmir and mutton monji haak to make it non vegetarian :
Web Ingredients 450 G Mutton (Goat) On The Bone (From The Shoulder Or Leg) 500 G Kohlrabi Or Ganth Gobhi With Tender Stalks And Leaves, Peeled And Quartered 300 Ml Milk 2.
Web heat 2 spoons of oil in a pan. Put kolhrabi /knol kohl, salt and red chilli powder into the pan. Roast cumin seeds followed by adding ginger, turmeric powder and coriander powder to it.
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